Bar Manager, London Bridge, growing company£45,000 + service charge (50/55K OTE)Yes, I love this group, they are moving and shaking up London, one to watchThe forward-thinking BusinessOur client is a le...Read More>>.

Nestlé Professional is seeking a talented D2C Coffee Operations Support to join our Field Based team, with East Anglia and Milton Keynes coverage and Northampton as a base. The role focuses on ensuring in-store execution, stock accuracy and brand...Read More>>.

The Six Bells in Thame, part of Fuller, Smith & Turner, seeks an experienced General Manager to lead the team after recent investment and guide the business through its next chapter. The role focuses on delivering great food, wine and service whil...Read More>>.

Young's Pubs is seeking an entrepreneurial General Manager to lead a stylish, food-focused pub. You will have autonomy to shape the menu, events, and marketing, recruit and develop the team, and drive guest satisfaction.We offer a generous...Read More>>.

SSP, the global food travel expert, seeks a Multi Unit General Manager to lead Starbucks and other SSP catering brands at Bristol Temple Meads Station. You will drive customer service excellence, operational standards and financial performance acr...Read More>>.

Assist in food preparation, including chopping, grilling, and plating dishes.Follow recipes and cooking techniques to maintain food quality and presentation.Ensure food safety and sanitation standards are m...Read More>>.

Pho is seeking energetic Line Chefs to join our busy Pho restaurant network in the United Kingdom. This is a full-time kitchen role within our Vietnamese street-food concept, with opportunities to learn from a skilled team and progress in a fast-p...Read More>>.

Required to start: September 2026Catering ManagerSalary: B2 (SCP 6-7) £26,846 - £27,274Actual Salary: £21,842 - £22,190Hours: 35 hours per week, term time only + 1 working weekWe are seeking an enthusiastic, organised and dedi...Read More>>.

Caterlink is hiring a Catering Manager at Copper Valley Infant School, Gunnislake. The role is term-time only with no weekends, 25 hours per week across 38 weeks per year, paying £13.85 per hour.You will lead day-to-day site operations, ma...Read More>>.

Additional Information Job Number 26095101 Job Category Food and Beverage & Culinary Location 10 Wardour Street, London, England, United Kingdom, W1D 6QFVIEW ON MAP Schedule Full Time...Read More>>.

Fowey Hall Hotel, part of Luxury Family Hotels, is seeking a Food & Beverage Supervisor to support the management team in daily restaurant operations, oversee service, and motivate staff. The role is permanent, 24 hours per week, with an hourly ra...Read More>>.

Loungers plc is hosting a recruitment event for a Junior Sous Chef at Alno Lounge. The role supports Head and Sous Chefs, ensuring meals are prepared to spec and shifts run smoothly. Opportunity for growth within a growing hospitality brand across...Read More>>.

GORSE in West Yorkshire is seeking a Catering Manager to lead the in-house catering service at Hillcrest Academy, overseeing daily kitchen and dining operations to ensure high standards of food quality, hygiene and customer service.Working...Read More>>.

Golden Jubilee Conference Hotel Food and Beverage Supervisor The Golden Jubilee Conference Hotel is a 4star hotel and conference centre with 168 bedrooms and 15 conference spaces. We are Scotland’s leading residential conferen...Read More>>.

About the CompanyMount Charles Group are one of the largest privately owned soft facilities management, catering and ancillary service providers in Ireland. We believe people are our greatest asset and value doing the right thing, havi...Read More>>.

Job Title: Chef ManagerLocation: New Castle High School for GirlsContract Type: Full Time 52 weeksSalary: Up to £42,000 per annumWhy Join Us?28 days holiday (including bank...Read More>>.

Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world's leading hotel brands? We are currently recruiting for a dedicated individual to join our team. We believe in creating memorable e...Read More>>.

We're recruiting a Deputy Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Northern Ireland on a full time bas...Read More>>.

The Golden Jubilee Conference Hotel is seeking a highly motivated Food and Beverage Supervisor to join its established team. Reporting to the Food and Beverage Manager, you will help deliver high standards across all outlets and ensure an exceptio...Read More>>.

The Slaughters Manor House is seeking an experienced Food and Beverage Supervisor to lead the restaurant team and deliver exceptional service in a historic 17th-century manor in the Cotswolds. You will help create memorable guest experiences, supe...Read More>>.

Description About Pyrford Lakes Pyrford Lakes is one of the UK's busiest and most welcoming golf venues, delivering outstanding golf experiences to tens of thousands of players every year. As part of Get Golfing, we are proud...Read More>>.

David Lloyd Clubs in the United Kingdom is seeking a passionate Food and Beverage Supervisor to lead the Club Room operations, indoors and outdoors, delivering quality meals and exceptional service for members and their guests.You will over...Read More>>.

Golden Jubilee Conference Hotel in Clydebank is seeking a highly motivated Food and Beverage Supervisor to join our established F&B team. Reporting to the Food and Beverage Manager, you will oversee service across all outlets, uphold our high stan...Read More>>.

Slim Chickens Liverpool Shopping Park is seeking a Back of House Supervisor to oversee all kitchen operations and help deliver high-quality, southern-inspired dishes in a fast-paced setting.You’ll lead and develop the kitchen team, ensure...Read More>>.

Select how often (in days) to receive an alert:Cromwell, Newark, Nottinghamsh, United Kingdom, NG23 6JEJob ID: 128980Restaurant SupervisorWelcome Break, Cromwell, Newark, NG23 6JEImmediate s...Read More>>.

The University of Nottingham is recruiting a Supervisor for a busy Subway outlet on University Park. You will oversee day-to-day service, supervise staff and ensure excellent customer service. Responsibilities include food and drink preparation, c...Read More>>.

We're currently recruiting a dedicated Team Leader to help ensure the smooth running of the operations in a major High Street brand on a part time basis, contracted to 20 hours per week. As a Team Leader, you will use your skills to main...Read More>>.

At Butcombe Pubs & Inns, we’re all about great food, great service, and creating lasting memories. As a FoHTeam Leader, you’ll be at the heart of a dynamic, fast-paced environment, leading by example to ensure every guest enjoys an o...Read More>>.

Hall & Woodhouse Limited in Fleet, England, is seeking a proactive Shift Leader to run front-of-house operations, oversee opening and closing, and ensure guest satisfaction.You will earn £13.70 per hour with tips on top, enjoy a 60% meal d...Read More>>.

Congleton Road, Talke, United Kingdom, ST7 1LW Pay: Meets national minimum wage, Competitive Salary Contract Type: Permanent Disability Confident: Yes Closing Date:...Read More>>.

Flaming Grill in the United Kingdom is seeking a Team Leader to guide the shift, ensure high standards and keep customers happy. You’ll lead by example, deputise for management, organise the team, and maintain safety and cleanliness on shift....Read More>>.

Compass Group UK&I is recruiting a Cafe Supervisor for the DINE operation on a full-time basis (37.5 hours per week). The role focuses on leading frontline staff, ensuring quality service, and adhering to hygiene and safety standards across daily...Read More>>.

JOB TITLE: CookLOCATION: Daleview House, L' DerryPOSITIONS AVAILABLE: 1xPermanent 11.33hrs plus Reserve List for Full-Time/Part-Time Temporary and Permanent PositionsDa...Read More>>.

Cook - Lisnaskea, Co Fermanagh Objective of the role: To prepare and cook healthy, tasty, and varying meals. To ensure all catering facilities are always cleaned and maintained to the hi...Read More>>.

Chef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way....Read More>>.

Job ref: RF-2608-01Location: Lisburn - Friends SchoolQuantity of Posts Available: 1Salary: £12.71Mount Charles Group are one of the larg...Read More>>.

Hastings Hotels is a family owned, luxury hotel group based in Northern Ireland.We value our people. It's our people who provide the excellent experience we offer to all our guests. When we work together we can do amazing things.W...Read More>>.

Hastings Hotels is a family owned, luxury hotel group based in Northern Ireland.We value our people. It's our people who provide the excellent experience we offer to all our guests. When we work together we can do amazing things.W...Read More>>.

Alchemy Hospitality is a leading provider of specialist hospitality and catering staff to a wide variety of establishments throughout the Province.We are currently seeking to recruit a number of experienced Chefs (all grades) to join our...Read More>>.

We are looking for an experienced and passionate manager to join our team and lead our busy coffee shop.Location: Loughbrickland/BanbridgeHours: Full timePay:...Read More>>.

This is your opportunity to play a pivotal role in one of Belfast's most recent boutique hotel openings. Who Are We?The Bedford Hotel Belfast is a prestigious boutique hotel set within the iconic Scottish Mutual...Read More>>.

Hayesfield Girls' School in Bath is seeking a General Catering Assistant to support the school kitchen and dining facilities. You will help with food preparation, serving meals and maintaining high hygiene standards for students and staff.T...Read More>>.

Job Title: Head Chef - Wainwrights InnSalary:£38,000 - £40,000, Dependent on ExperienceContract Type: Full-Time, PermanentHours: 39 hours per weekLive-in accommodation may be avai...Read More>>.

Equans is recruiting a Part time Catering Assistant for the Royal Infirmary of Edinburgh, EH16 4SA. The 20-hour week role offers £14,237.60 per annum plus a benefits package. You will provide food & beverage services, assist with food prep and cl...Read More>>.

Love Cooking, But Ready for Better Balance? Join Forest Holidays as a Kitchen Manager Location: Sherwood Forest (Edwinstowe) Salary: Up to £32,000 per annum Hours: Full time - 40 hours per we...Read More>>.

The requirements of this role entail working past 12:00am, which would require for you to be over the age of 18. Please consider this before submitting your application. McDonald's are one of the most recognised brands in the world, and...Read More>>.

Hand Picked Hotels is seeking a knowledgeable Head Chef for Crathorne Hall Hotel in North Yorkshire. Lead a luxury kitchen, drive seasonal menus and exceptional guest experiences, while mentoring a high-performing culinary team in a supportive, co...Read More>>.

Caterlink is recruiting a Catering Assistant for Caversham Primary School, Reading to perform a variety of food production tasks along with food service in our schools. This role is term-time only and no weekends, offering flexibility.You w...Read More>>.

We have a great opportunity for a Chef de Partie tojoin our team. To be considered for the role, you’ll have a few years ofexperience working as Chef de Partie for a high-end casual or fine diningrestaurant. You will be working alongside a great...Read More>>.

Searching for dependable, hard working, passionate & respectful cooks to join the team. Minimum one year experience required. Pay is based on experience and is competitive. Currently offering sign on bonus in addition.Contact: thehillsfo...Read More>>.