KLONDYKE GROUP LIMITED is hiring a Catering Assistant for the Restaurant at Mortonhall Garden Centre. The role is full-time and permanent, offering 40 hours per week over 5 days with weekend work required. Pay ranges from £10.40 to £12.75 per ho...Read More>>.

Whitbread in Ashington Premier Inn is hiring a Kitchen Team Member to support breakfast and dinner service at Ashington Premier Inn. You’ll prepare ingredients, cook and plate meals, and keep the kitchen clean and ready for the next rush....Read More>>.

Brunning And Price is seeking an experienced, enthusiastic and adaptive chef to join our growing gastro-pub group as a Roving Head Chef. Based in the Hampshire/Berkshire area, you’ll support our pubs and new openings, with occasional travel away...Read More>>.

Heartwood Inns is seeking a Chef de Partie to join our busy kitchen and deliver high-quality, fresh dishes across multiple sections.We offer a base rate up to £13.10 per hour plus TRONC with on-target earnings around £15–£15.50 per hou...Read More>>.

Village Hotels is seeking a Kitchen Team Leader and Chef de Partie to drive a section on a busy shift, delivering plates to exacting standards. You will be hands-on, oversee the flow of work, and support the wider brigade to maintain quality, temp...Read More>>.

Riverside Studios in London is seeking an experienced Chef de Partie to join our kitchen team. You will prepare and cook high-quality dishes, manage your own section, and support the Head Chef during service.The role requires dedication to...Read More>>.

Mitchells & Butlers PLC at Harvester's Snuff Mill is hiring for a Part Time Waiting Staff role. You will greet guests, serve food and drinks, and help create a welcoming dining experience for all visitors.Join a team that values friendly, r...Read More>>.

Delta Hotels by Marriott Peterborough is ideally situated on 11 acres of lush immaculately landscaped grounds. The hotel is opposite the East of England Showground and close to the A1 for an easy commute. We are looking for energetic and...Read More>>.

We adopt a ‘name blind’ approach to shortlisting. Recruiting managers will not have access to personal information, including your name and contact details, until a shortlisting decision has been made - please note that this also includes a...Read More>>.

Bank Cook - £13.80 per hour Shaw healthcare are delighted to announce that we are a Real Living Wage Employer as well as the UK’s largest employee owned healthcare company. In our recognition of your contribution to the care that our...Read More>>.

DO & CO AG is seeking a Chef de Partie for their production kitchen near Heathrow Airport. You will prepare, cook, and present high-quality dishes for airline clients in a fast-paced environment.The role requires 3+ years in a kitchen, a cu...Read More>>.

South West Yorkshire Partnership NHS Trust is hiring an Assistant Catering Manager for Kendray Hospital, Barnsley. The role leads a team to deliver safe, nutritious meals to service users, staff and visitors, while developing new menus and systems...Read More>>.

Clays is seeking a committed Commis Chef to prepare consistent, high-quality dishes for guests. You will assist the CDP and Sous Chef and ensure every station stays clean and efficient, delivering dishes to standard.The role requires a self...Read More>>.

The Devil’s Advocate in Edinburgh is seeking an experienced Head Chef to lead our kitchen, guiding a talented team in crafting bold seasonal Scottish dishes and celebrating an exceptional whisky collection.You will design menus, ensure to...Read More>>.

Job DescriptionLocation: Abingdon Manor, 949 Crumlin RoadElectus Healthcare are currently recruiting for a Cook. This is a great opportunity for an experienced, forward thinking Cook to enhance their care...Read More>>.

Pho, a busy Vietnamese street-food concept, is seeking Wok Chefs to join our kitchen team. You will cook high-quality dishes using fresh ingredients and woks, delivering great flavours for our customers. Full-time shifts available.We offer...Read More>>.

wagamama in the United Kingdom is looking for a part-time Front of House Team Member. You’ll welcome guests, bring the menu to life and help keep service flowing from start to finish.This role suits anyone who loves great food, vibrant vi...Read More>>.

Mitchells & Butlers PLC, owner of Vintage Inns, is seeking a Chef at the Vine to master the menu and deliver dishes guests love. You will thrive in a team, cook with pride, and learn the menu inside out.Join us for flexible shifts, staff di...Read More>>.

Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting fr...Read More>>.

Zizzi Restaurants in Manchester is seeking a Chef to join our Back of House team. You will prepare salads, desserts, pasta and pizza and keep the kitchen running smoothly during each shift.Earn £13.15 per hour plus tronc and benefits, with...Read More>>.

Mitchells & Butlers PLC operates Miller & Carter - Kidlington. As a Chef you’ll master our menu, with your food being the reason guests keep coming through our doors and you’ll enjoy working in a team serving up food to be proud of.Join...Read More>>.

Vale of Glamorgan Council is seeking an enthusiastic Catering Assistant to support kitchen operations at Ysgol Gymraeg Bro Morgannwg. Duties include setting up dining areas, serving meals, washing up and tidying the kitchen and surrounding areas....Read More>>.

Head Chef – The Lass O’ Richmond Hill Location: Richmond, London. Position: Head Chef. Kitchen: One of Richmond’s most distinctive pubs at the top of Richmond Hill, just moments from Richmond Park. The Lass is a historic pub with...Read More>>.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebr...Read More>>.

Soho House & Co. is seeking a Head Bartender for Mews House Mayfair in Central London. You will lead bar operations, deliver premium beverage service, train junior staff, and contribute to innovative menus while upholding the club's elevated servi...Read More>>.

Mulberry Bush in London near Waterloo, Southbank and the National Theatre is seeking a Commis Chef to join an energetic team. You will be hands-on in the kitchen, work with the team, and help deliver high quality fresh food in a welcoming environm...Read More>>.

Job Ref660010Job TitleKitchen managerPubThe Capital Asset, PerthSalary£30,404Closing Date31-07-2026Vacancy DescriptionThe ideal candidate We want fun, ent...Read More>>.

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life.Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, t...Read More>>.

Royal Lancaster London is seeking a Pastry Commis Chef to join the Pastry Kitchen on a casual basis with an immediate start. The role supports delivering memorable five-star service to guests and colleagues, and requires positive energy to thrive...Read More>>.

Join the team that Always Cares! Are you the type of person that gets out of bed on the right side every day? If so, we would like you to come and join us as a Pastry Commis Chef at the Royal Lancaster London, where we encourage y...Read More>>.

Healthcare Homes Barking Hall, Needham Market, is seeking a Cook to prepare home-cooked meals for residents in a tranquil nursing home setting.You will work 30 hours per week, including alternate weekends, from 7am to 5pm, earning £13.20 p...Read More>>.

KIBOU is an independent Japanese restaurant and bar with restaurants in Battersea, Cheltenham, Bristol, Solihull, Oxford and Cambridge. Our kitchens deliver a diverse menu showcasing a variety of Japanese cuisine, all handmade or hand-ro...Read More>>.

Cook Welcome to KFC. Home of the real ones.We sell the world's best chicken. We've done it for a long old time - since 1939, when the idea offinger lickin' good chicken popped into our Colonel's head. Now, we proudly serve 1000+ c...Read More>>.

CATERING ASSISTANT 37.5 Hours per Week | Monday to Friday | £14.80 per hour | London Be part of a team that takes pride in delivering outstanding food and genuine hospitality every day. At Houston & Hawkes, we're looki...Read More>>.

Work where it matters most, achieve what matters more. Be part of a team where passion meets purpose, as we work together where the challenge is greatest to change lives and build the futures of children and young people....Read More>>.

Café Rouge is seeking a Chef de Partie to join its fast-paced kitchen. You will organise, coordinate and deliver service for one or more sections, while upholding our standards and style. You will work closely with the brigade to produce dishes t...Read More>>.

Las Iguanas in Bristol is seeking a friendly, energetic Server/Waiter/Waitress to join our front-of-house team. You’ll welcome guests, take orders, and serve food and drinks with confidence and personality in a fast-paced, vibrant setting....Read More>>.

Chartwells, part of Compass Group UK&I, is hiring a Chef on a full-time basis to deliver high-quality food experiences across our education sites. The role is 35 hours per week, contracted to 43.8 weeks per year, with opportunities to progress wit...Read More>>.

Voco Southampton is seeking a talented and experienced Chef de Partie to thrive in the heat of the kitchen. You will be part of a kitchen team that delivers brand standards consistently in a fast-paced environment.The role involves leading...Read More>>.

Daytime Hours Only | Great Work-Life BalanceWe are looking for an experienced and motivated Kitchen Manager to lead a busy restaurant kitchen in the Purley/Woodcote Green. This is a fantastic opportunity for someone passionate about fo...Read More>>.

Interaction Recruitment Northampton is seeking an outgoing Catering Assistant / Kitchen Porter to support the day-to-day operations of a commercial kitchen in Milton Keynes. Ideal candidates will have catering and hospitality experience in roles s...Read More>>.

Sodexo Group in Kingston upon Thames is seeking a friendly Food Service Assistant to join our catering team at the Unilever Campus. This part-time, permanent position offers 20 hours per week across a Monday to Friday schedule.You will deli...Read More>>.

Pret Lands Lane in Leeds is hiring Kitchen Team Members to join our fast-paced crew. You'll help prepare delicious products and deliver great customer service as part of a friendly team.Part-time shifts (20 or 24 hours) are spread over five...Read More>>.

Overview Dunelm's Distribution Centres, in Stoke-on-Trent, are looking to recruit a Pausa Catering Assistant to work on nights assist us with our growing operation. We have an exciting opportunity for you to join our fast-paced...Read More>>.

Commis Chef Vacancy We arelooking for Commis Chef to join ourfabulous team. What we offer our Commish Chef s: Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your bank)...Read More>>.

Beaverbrook is a carefully curated collection of two luxury hotels; our country Estate nestled within the beautiful Surrey Hills and our elegant Town House in the heart of central London. Set across 400 acres of stunning, privately owned countr...Read More>>.

Job introductionWe’re looking for a passionate and creative Chef to take the reins at our vibrant Café Portrait service counter and adjoining table-service space, The Nook.This is an exciting opportunity for...Read More>>.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As Head Waiter/Waitress at Browns Manchester, you'll br...Read More>>.

Premier Inn in Whitehaven is seeking a Front of House Team Member to welcome guests and support check-in, service meals, and coordinate with housekeeping. This 16-hour-per-week role offers an immediate start with no prior experience required....Read More>>.

CODE in Edinburgh is building a premium seafood-led guest experience in the heart of the Old Town. We are seeking a commercially minded culinary lead who can shape the concept from sourcing and menu development through to stock control, service fl...Read More>>.