Kew Green Hotels is hiring a Commis Chef to join our kitchen team in Portsmouth. You will cook and present dishes to standard recipes while learning through the Chef Academy and a funded Level 2 qualification.You’ll maintain prep area cle...Read More>>.

We’re looking for an associate recruitment consultant to join our temp hospitality division, working across a range of specialist verticals within the hospitality sector. This is an opportunity for someone early in their recruitment ca...Read More>>.

Caterlink is hiring a Catering Manager at Hatch Warren School in Basingstoke to ensure nutritionally balanced and tasty meals for students and staff. The role is term-time only with no weekends, providing flexibility.The position offers 32....Read More>>.

Sofitel Heathrow is an award-winning hotel connected to Terminal 5 with 605 rooms, renowned for its dining outlets and event spaces. We are seeking an F&B Supervisor to support daily operations and deliver a personal experience that exceeds guest...Read More>>.

We have an exciting opportunity to become our new Food and Beverage Supervisor at one of our conference venues in Birmingham, B4 7ET.Wilson Vale is an established, quality-led contract caterer. We work with amazing clients across the UK...Read More>>.

The Alexander Hotel Collection is seeking a Food & Beverage Supervisor at Barnett Hill Hotel, just outside Guildford, Surrey. You will support the Restaurant Manager and Banqueting Manager across restaurant and private events, ensuring high standa...Read More>>.

David Lloyd Clubs in the United Kingdom is seeking a Food and Beverage Supervisor for our Club Room, overseeing indoor and outdoor operations, delivering quality meals and exceptional service to members. You will lead a team, coordinate events suc...Read More>>.

PVH (Tommy Hilfiger/Calvin Klein) is seeking a Food and Beverage Supervisor in Dartford to lead a team across indoor and outdoor operations. You will oversee service delivery, ensure quality meals and exceptional member experience, and drive event...Read More>>.

Nando's Milton Keynes is seeking an Assistant General Manager to lead a busy team with energy and passion for hospitality. You’ll be responsible for driving the guest experience, coaching and developing staff, and upholding brand standards durin...Read More>>.

Food and Beverage Supervisor Aimbridge Hospitality - Hull Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in...Read More>>.

BaxterStorey is seeking an experienced Regional Relief Chef Manager for Watford and surrounding areas. You will cover regional kitchens, lead relief shifts, uphold food safety and HACCP, and ensure consistent quality across sites. This permanent r...Read More>>.

The Manor House, part of the Exclusive Collection, is a luxury country house hotel in the Cotswolds with a Michelin-starred restaurant. We are hiring an F&B Supervisor on a 1 year fixed term contract to lead the team on shift and ensure flawless s...Read More>>.

Richmond Hill Academy is seeking an enthusiastic Catering Manager to lead our in-house catering service, delivering a high-quality, nutritious dining experience for students, staff and visitors. You will oversee daily kitchen and dining operations...Read More>>.

Golden Jubilee Conference Hotel seeks a Food and Beverage Supervisor to lead the F&B team and ensure exceptional guest service across all outlets. Reporting to the Food and Beverage Manager, you will drive high standards while supporting team deve...Read More>>.

Jewish Care is seeking a Unit Catering Manager to oversee dining for Residents. You will lead a small team to develop nutritious, seasonal menus aligned with dietary practices, ensuring exceptional service and efficient operations.The role...Read More>>.

JOE & THE JUICE UK is seeking a dynamic leader to own and grow our digital revenue channels across delivery platforms, kiosks, and catering. Based in London, you will work with Operations, Marketing, Supply Chain, and Global HQ to drive end-to-end...Read More>>.

Sofitel Heathrow is an award-winning hotel connected to Terminal 5, offering 605 rooms, multiple restaurants and bars with international flavours, a spa and fitness facilities, and 45 meeting rooms including a ballroom for up to 1,300 delegates....Read More>>.

Cambridge Bar Hill Hotel, Signature Collection By Best Western is seeking a motivated Food & Beverage Supervisor to support the F&B team and help shape guest experiences. This hands-on role involves leading service, maintaining high standards, and...Read More>>.

Fairmont Windsor Park is a luxurious five-star hotel set in countryside surroundings, offering multiple restaurants and bars, a spa and conference facilities. We seek a proactive F&B Supervisor to support daily operations and elevate guest experie...Read More>>.

Oxford Belfry Hotel & Spa in Thame near Oxford is seeking a supervisory leader for its Food & Beverage team. You will oversee staff to deliver outstanding guest experiences, ensuring training accuracy and promoting promotions to guests.The...Read More>>.

David Lloyd Clubs is seeking a Food and Beverage Supervisor to lead a team across indoor and outdoor operations, delivering quality meals and exceptional service to members in a premium health and wellness club setting.You will oversee even...Read More>>.

Work PatternMonday: 05:00 - 14:00Wednesday: 05:00 - 14:00Thursday: 05:00 - 14:00Friday: 05:00 - 14:00Saturday: 05:00 - 14:00Please note that the + £3.00 p/h unsocial premium is only added on any hours worked bet...Read More>>.

The important stuff:Free health club membership (T&Cs apply)Discounts across The QHotels CollectionFamily & Friends discounts in hotels across The QHotels CollectionSupport with training & profess...Read More>>.

Education Authority (Northern Ireland) is seeking a Catering Manager to lead the day-to-day operation of the kitchen, ensuring safe, nutritious meals for children, young people, and staff. You will oversee menu development, food safety, staff supe...Read More>>.

Nestlé Tutbury Factory is seeking a Production Area Manager to lead a team of Line Performance Managers and production operators, delivering agreed volumes to meet customer demand. You will drive safety, quality and efficiency on a highly automat...Read More>>.

Radisson Hotel Group is seeking a Food & Beverage Supervisor to lead the F&B team and elevate the dining experience. The role focuses on service excellence, supporting departmental plans and cost control, while fostering a culture of growth and co...Read More>>.

Wilson Vale seeks a Food and Beverage Supervisor for Conference Aston Hotel in Birmingham to lead a 20-person team and oversee restaurant, bar, and conference services, ensuring exceptional guest experiences across breakfast, dining, and events....Read More>>.

Golden Jubilee Conference Hotel Food and Beverage Supervisor The Golden Jubilee Conference Hotel is a 4‑star hotel and conference centre with 168 bedrooms and 15 conference spaces. We are Scotland’s leading residential confere...Read More>>.

David Lloyd Clubs is seeking a Food and Beverage Supervisor to oversee our Clubroom operations, both indoor and outdoor, and to manage events like summer BBQs and quiz nights. You will lead a team, ensure consistent quality of food and service, an...Read More>>.

Register Your Interest – Catering Manager & Chef Manager Opportunities Location: School site in Stourbridge or Halesowen, West Midlands Pay: £15.00 per hour Working Pattern & Hours:...Read More>>.

Register Your Interest – Catering Manager & Chef Manager Opportunities Location: School site in Stourbridge or Halesowen, West Midlands Pay: £15.00 per hour Working Pattern & Hours:...Read More>>.

Job Ref: AM15646 Branch: Doubletree by Hilton Dartford Bridge Location: Doubletree by Hilton Dartford Bridge, Dartford Salary/Benefits: Competitive Salary Contract type: Permanent...Read More>>.

Job Ref: AM15617 Branch: Doubletree by Hilton Coventry Location: Doubletree by Hilton Coventry, Coventry Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Hours per week: 40...Read More>>.

Reference: 000172 | Closing Date: 2/8/2026 | Interview Date: 7/8/2026 Salary: £23,940 (Pro rata salary £14,293). Incremental progression throughout the band is available. Contract Type: Permane...Read More>>.

Marks & Spencer Plc in Warrington is looking for a Shift Lead to coordinate the fill operation, ensuring a ready-to-trade salesfloor and leading the team in the absence of the Colleague Manager.You will work early shifts (Mon, Wed, Thu, Fri...Read More>>.

£14.70 p/h + benefits Would you like to join Europe's leading premium health and wellness group?Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Food and Beverage...Read More>>.

JOB PURPOSEThe Catering Manager is responsible for the efficient day-to-day management of the kitchen. Leadership and team participation are essential to provide a quality catering service to our children, young people, and staff....Read More>>.

Chartwells Independent at Dudley Zoo is seeking a Deputy Catering Manager to run daily operations, manage budgets and lead a team to deliver high-quality guest experiences.The role involves forecasting, staff development, safety compliance,...Read More>>.

Food And Beverage SupervisorCambridge Bar Hill Hotel, Signature Collection By Best WesternThe OpportunityWe are offering a fantastic opportunity for a motivated and people‑focused Food & Beverage Supervisor to...Read More>>.

Monday - Friday | 7:00am - 2:00pm | 35 Hours Per Week | Term Time OnlyFull TimeParkway, King's Lynn, England, PE30 4QJ£15.50 per hourTaylor Shaw – Great Food, Bright FuturesAt Taylor Shaw, w...Read More>>.

About us Rooted in local heritage, the Cornwall Hotel Collection is known for exceptional service, award‑winning dining, and inspiring locations at the heart of Cornish hospitality. Our collection includes four distinctive hot...Read More>>.

Assistant General Manager At Applegreen, we Refresh Travelers on their Journey… ApplegreenUSA operates over 80 travel plazas across the Northeast and Midwest that provide convenience, comfort, retail, and an extensive range of delici...Read More>>.

Education Authority (Northern Ireland) is seeking a Catering Manager to lead the day‑to‑day operation of school kitchens, ensuring safe, high‑quality meals for children and staff. You will oversee menus, portions, allergen management and din...Read More>>.

Salary – £28,080 plus troncHoliday – 28 days holiday, enhanced after 5 years of service.But there’s more...Free meals on duty.Uniform offered and dry cleaned.Discounted emplo...Read More>>.

GiGi in Manchester is seeking a Senior Bar Manager to lead the bar operations, set exceptional standards and drive a memorable Italian hospitality experience. You will manage a high-energy bar team, develop its knowledge of cocktails, wine and cof...Read More>>.

Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we liv...Read More>>.

Catering Manager | CambridgeshireSalary £DOEDo you love managing a busy restaurant? This independent, family-run garden centre is looking for an experienced Catering Manager to take ownership of their catering....Read More>>.

Caterlink is hiring a Catering Manager for St Nicolas Primary School in Torpoint. This term-time role is 22.5 hours per week, Monday to Friday, across 38 weeks per year, at the school site.You will prepare, cook and present food to Caterlin...Read More>>.

Compensation: GBP 36000 - GBP 39000 - yearly Company Description Title: Regional Relief Chef Manager Location: Central - Watford, Milton Keynes and Surrounding areas, willing to travel....Read More>>.

JOB PURPOSE The Catering Manager is responsible for the efficient day-to-day management of the kitchen. Leadership and team participation are essential to provide a quality catering service to our children, young people, and staff....Read More>>.