Kitchen Manager – Lead a Busy Kitchen, Earn Bonuses & Perks

Harry Ramsden’s is seeking an experienced Kitchen Manager to lead our busy kitchen and deliver outstanding guest experiences. You will manage teams, uphold health and safety, stock control, and ensure high-quality food preparation and delivery.

Join a heritage brand serving world-famous fish and chips since 1928, with ongoing training, a strong bonus scheme, staff discounts, paid birthday, and a supportive team culture that values quality and guest satisfaction.

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