Education Authority (Northern Ireland) in Omagh seeks a Catering Manager to lead the day-to-day operation of the kitchen serving children, young people and staff. You will oversee cooking, menu planning, food safety, and staff rostering to deliver high-quality meals.
You will manage deliveries, stock, and equipment, ensuring HACCP compliance, allergen handling, and dietary requirements. Strong leadership and communication with school staff and parents are essential.
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