COMO Hotels and Resorts are an award-winning, family-owned group of 20 hotels and resorts worldwide; each one different to the other but sharing the same heart: a deep commitment to holistic wellness, exceptional nutrition-rich cuisine, and inspiring destinations that honour the spirit of place.
COMO Metropolitan London is an inner city property stripping back to the non-essential elements of a traditional hotel. The result is an urban retreat that is cool, accessible and sophisticated. COMO Metropolitan London is an 144 bedroom property with 19 private residences situated in the Heart of Mayfair.
COMO Hotels and Resorts are an award-winning, family-owned group of 20 hotels and resorts worldwide; each one different to the other but sharing the same heart: a deep commitment to holistic wellness, exceptional nutrition-rich cuisine, and inspiring destinations that honour the spirit of place.
COMO Metropolitan London is an inner city property stripping back to the non-essential elements of a traditional hotel. The result is an urban retreat that is cool, accessible and sophisticated. COMO Metropolitan London is a 144 bedroom property with 19 private residences situated in the Heart of Mayfair.
We’re on the lookout for aCommis Chefwho is committed to excellence, thrives in a team setting, and is passionate about delivering exceptional dining experiences.
As aCommis Chef, you will play a key role in supporting the smooth operation of the kitchen by assisting in the preparation, cooking, and presentation of dishes to the highest standards. You will work closely with senior chefs, gaining hands-on experience and learning essential skills to develop your culinary career.
Why Join Us?
- Worldwide discountsat all COMO Hotels & Resorts
- 3 complimentary nights per yearat any COMO Hotels & Resorts; worldwide
- Discounted dining rateat Nobu London
- Company sick pay
- LucrativeRecommend a friend scheme
- Career developmentand growth opportunities
- Wellness & engagement activities
- Employee assistance programme& financial advice
This is a fantastic opportunity for aCommis Chefwho is enthusiastic, hardworking, and ready to grow in a fast-paced kitchen environment.
What We’re Looking For:
- Previous experience working in a fast-paced kitchen
- Experience using kitchen equipment and awareness of manual handling techniques
- Willingness to work collaboratively as part of a team
- Flexibility to work a variety of shifts, including evenings and weekends
- A proactive attitude and eagerness to learn
- Passion for food, presentation, and hospitality
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