Head Chef – Lead a Sustainable Kitchen in Manchester

Grind is expanding in Manchester and seeks an experienced Head Chef to lead the kitchen and Back of House team. You will ensure service, quality and consistency of food across all Grind locations, while proactively recruiting, training and developing your team.

To be eligible you’ll have extensive kitchen management experience, strong knowledge of food GP, H&S, wage costs, stock control and team training. A positive, proactive leader is essential to maintain Grind standards.

#J-18808-Ljbffr…