Company: Pershore Patty
Location: Earl's Croome
Job Description:
Post author:pershorepatty
Job Title: Commis Chef / Chef de Partie
Hours: 5 days (Wednesday to Sunday)
Location: The Jockey Inn, Pershore Road, Baughton, Earl’s Croome, WR8 9DQ
Salary: £24,420 per annum
We’re looking for an enthusiastic Commis Chef to join the kitchen team at The Jockey Inn, a welcoming countryside pub serving quality, seasonal food in a relaxed setting.
This is a great opportunity for someone at the early stages of their chef career who is passionate about food, keen to learn and eager to develop their skills in a supportive, professional kitchen.
The Role
- Assisting senior chefs with the preparation and cooking of fresh, homemade dishes
- Preparing ingredients to a high standard ahead of service
- Maintaining a clean, organised, and efficient workstation
- Following food safety, hygiene, and health & safety procedures at all times
- Supporting the kitchen team during busy service periods
- Helping with stock rotation and basic kitchen organisation
What We’re Looking For
- Some previous experience in a professional kitchen or catering environment
- A genuine interest in food and a willingness to learn and develop
- Basic knowledge of food hygiene and kitchen safety
- A positive attitude and strong work ethic
- Ability to work well as part of a close-knit team
- Calm under pressure
- Someone is not afraid to ask questions
What We Offer
- A friendly, countryside pub environment
- The chance to learn from experienced chefs
- Opportunities to develop your skills and progress
- Staff meals, weekly tips and a supportive team culture
If you’re passionate about cooking, enjoy working with fresh ingredients, and want to grow your career in hospitality, we’d love to hear from you.
Benefits
- Company pension
- Discounted or free food
Ability To Commute/relocate
- Worcester WR8 9DQ: reliably commute or plan to relocate before starting work (required)
Education
- GCSE or equivalent (preferred)
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Posted: August 3rd, 2026