Compass Group UK&I is seeking a part-time Catering Supervisor to oversee catering and service operations for a major High Street brand, contracted to 16 hours per week. You will supervise kitchens and counters, ensure high standards, and deliver exceptional food experiences.
The role requires catering experience, team leadership, and a Basic Food Hygiene certificate. You will work on-site, coordinating with managers to maintain brand quality and safety across all areas.
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