Head Chef

The Standard Pub is a modern, busy neighbourhood pub known for its focus on fresh, high-quality food. We are seeking a dedicated chef to join our team.. . You will work in an organized kitchen environment, ensuring consistent quality and hygiene standards in food preparation and presentation.. .

Key Responsibilities.

• Prepare and cook dishes according to specifications.
• Maintain high levels of food hygiene, health, and safety.
• Assist in menu execution and creating daily specials.
• Manage preparation, stock rotation, and minimize wastage.
• Perform effectively during busy periods.
• Contribute positively to the team atmosphere.

Requirements.

• Proven chef experience or strong commis skills ready for advancement.
• Passion for fresh, consistent cuisine.
• Excellent time management and ability to remain calm under pressure.
• Knowledge of food hygiene standards (Level 2 preferred).
• Flexible availability, including evenings and weekends.

What We Offer.

• Competitive pay and regular hours.
• Supportive management with a respectful team culture.
• Opportunities for growth within the business.
• Encouragement for creative input for the right candidate.
• Staff meals and discounts

Experience: RequiredLanguages: English – AdvancedEmployment: Full-timeSchedule: Wednesday – SundaySalary: £37,000 – £39,000 yearlyBenefits: BonusStarting time: Immediate start!

About The Standard:

A small independent family run group of bars.

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