Thomas Franks Ltd in Reading is seeking a Chef De Partie to join a busy, term-time kitchen serving breakfast to pupils and staff. You will cook from scratch using fresh seasonal ingredients and work as part of a dedicated team.
The role is full-time, 40 hours per week, on-site, with 45 weeks a year plus a 7-day operation pattern; benefits include free meals on duty, cycle to work options, and opportunities for development within a leading independent contract caterer.
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