JW Lees is seeking a Chef de Partie to join our friendly kitchen team. You’ll cook with fresh ingredients, maintain high standards and work closely with the brigade to deliver consistent dishes for our pubs, inns and hotels.
We offer competitive pay with tips and tronc, practical development programmes, discounted meals, 50% off food on shift and extensive wellbeing support. A rewarding role with career progression in a family-owned brewer.
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