Lark View Care Home, part of Care Concern Group, is seeking a Chef to deliver high quality, nutritious meals while supporting residents’ wellbeing. The role emphasizes consistent working patterns with no late evenings or split shifts, and involves menu planning, kitchen organisation, and a focus on presentation and safety.
Minimum Level 3 in Food Preparation is required, along with a Basic Food Hygiene Certificate and experience in a professional kitchen. Alternate weekends are expected.
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