Nando’s Group in Inverness is hiring a Back of House Nandoca (Team Member). The role focuses on preparing and cooking PERi-PERi meals to the brand’s high standards. Full and part-time hours are available and no previous experience is required as training is provided.
You’ll work in a fast-paced kitchen, keep workstations clean and safe, follow fire and food hygiene rules, and enjoy benefits like a free meal on every shift, flexible shifts, and staff discounts.
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