Mon–Fri Chef de Partie — Daytime Service, Embankment

WSH Group is looking for a Chef de Partie to work in Embankment, Monday to Friday with no weekend service. You will prepare and cook dishes according to defined standards, manage your station, and ensure food safety.

The ideal candidate will have experience as a Chef de Partie, knowledge of various cooking techniques, and strong communication skills. The position offers various benefits, including generous holiday leave and professional development opportunities.

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