Creative Chef & Menu Innovator

Eurest is recruiting a Chef on a full‑time basis (35 hours per week) to prepare and serve exceptional food for clients. You will oversee menus, supervise a team, and help sustain Eurest’s market‑leading food service standards in the UK.

We offer opportunities to progress within a company that rewards talent and values individuality, with shifts 5 out of 7 days and a focus on hygiene and safety. This role emphasizes great food and outstanding customer service.

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