Japanese Cuisine Cook: Sign-On Bonus & Training

HOT PALETTE (ASIA PACIFIC) PTE. LTD. is seeking a kitchen professional to prepare and cook Japanese dishes to brand standards. You will ensure food quality, hygiene and safety while supporting smooth kitchen operations and service flow.

You will guide and train junior kitchen staff, maintain cleanliness and stock control, minimise wastage, and work as a positive team player on shifts that may include weekends and public holidays.

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