The Salisbury Arms in Cambridge is seeking an experienced Head Chef to lead the kitchen end-to-end. You will manage staff, ensure top-notch hygiene, and drive the Pizza, Pots and Pints concept while maintaining calm leadership on the floor and in the kitchen.
We value a creative, hands-on leader who trains junior chefs, enforces HACCP and COSHH procedures, and consistently delivers high-quality dishes and exceptional service in a lively neighbourhood setting.
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