Care Sector Chef: Seasonal Menus & Budget Savvy, Flexible

Maria Mallaband Care Group Ltd is seeking a Chef to bring restaurant‑standard menus into a care home setting, balancing seasonal ingredients with cost control and resident wellbeing. You will create dishes that delight residents while respecting budgets.

The role covers menu planning, recipe development, food management and budgeting, with emphasis on quality, consistency and waste reduction. Experience in any sector is welcome as training and support are provided.

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