AramarkUKare currently recruiting aCookin their Education sector to joinour teamatWyke College Sixth Form, Hull.
You willberesponsible forfood preparation and kitchen operations, supporting the Catering Manager in delivering consistent food quality and service.
We are committed to safeguarding and promoting the welfare of children and young people, and we expect all employees and workers to share this commitment. All roles are subject to safer recruitment checks, including references and an enhanced DBS check, in line with Keeping Children Safe in Education (KCSIE).
What’s in it for you:
- Permanent role
- 35hours per week Monday to Friday
- Free parking
- You will have access toPerkBox- which includes 100’s ofdiscounts, including savings on your weekly supermarket shopand weekend treats.
- We also offer a company package including life assurance, pension contributions,term time only, and many morebenefits.
- You will also be joininga talented team, with fabulous careerprospectsand could lead to all sorts of opportunities – we LOVE to promote from within.
- As we are passionate about developing our people from within, great training is provided.We also offer apprenticeship schemes, sothatyour learning journey can continue.
Job Responsibilities
- Prepare and cook a variety of high-quality meals and snacks for students, staff, and visitors in line with menu specifications.
- Ensurefood is prepared, presented, and served to a high standard whilemaintainingconsistency andportioncontrol.
- Comply withall food safety, hygiene, and health & safety regulations, including HACCP procedures.
- Assistwith menu planning and the development of nutritious, appealing meal options suitable for a college environment.
- Monitorfood stock levels andassistwith ordering, receiving, and storing deliveries appropriately.
- Minimisefood waste through effective stock rotation andportionmanagement.
- Maintaina clean, safe, andorganisedkitchen environmentat all times.
- Operatekitchen equipment safely and report any maintenance issues promptly.
- Support the catering team during service periods to ensure an efficient and customer-focused operation
- Engage positively with students and staff, providing excellent customer service and responding professionally to feedback.
- Assistwithspecial events, themed menus, open days, and hospitality functions asrequired.
- Workcollaboratively with colleagues to meet service targets, budgets, and cateringobjectives.
Key Requirements:
- Experience in a professional catering or educational environment.
- Level3 Food Safety Certificate (or willingness to obtain).
- Knowledgeof food allergens and dietary requirements.
- Abilityto work efficiently in a fast-paced environment.
- Strongteamwork and communication skills.
- Passion for delivering nutritious, high-quality food and excellent customer service
About Aramark
If you are applying for this role and you already work for Aramark, you must notify your line manager beforesubmittingyour application.
At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.
We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If yourequireany accommodations or have any questions, please reach out to our recruitment team –careers@aramark.co.uk
Join us in fostering a workplace where everyone can achieve their full potential.
All applications will be treated in the strictest confidence.
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