Head Chef – Premium Stadium Dining Leader

TipTopJob in London is seeking a Hospitality Head Chef to lead the premium culinary operation at a major stadium. You will oversee the Au la carte restaurant, hospitality buffets, executive suites, private boxes and premium event spaces, delivering high-volume, high-quality food at premier events.

The role requires hands-on leadership of a large kitchen brigade, menu development with the Head of Culinary, managing ordering, stock and costs, and ensuring food safety standards.

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