Hospitality Supervisor – Fast-Paced Central London Catering

Thomas Franks Ltd. is seeking a Hospitality Supervisor for a prestigious London location. The role is full-time and permanent, offering a 40-hour week with a £15.50 per hour rate.

You will oversee the hospitality operation, maintain food standards, and support a busy team in a fast-paced catering environment. The ideal candidate has hospitality experience, excellent customer service skills, and is an organised team player.

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