Honi Poke Ltd invites you to join our grab-and-go sushi team as a Junior Sushi Chef. You will prepare high-quality sushi with consistency, ensuring freshness, flavor, and presentation meet our standards. You will support kitchen operations while maintaining a clean, safe workspace.
The role offers 20–35 hours per week, with evenings from 15:00 to 23:00, and £14 per hour starting pay, dependent on experience. Paid breaks, complimentary meals, and staff discounts complement a friendly team culture.
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