Senior Sous Chef to Head Chef | Michelin-Star, Modern British

Company: Mise en Place London
Apply for the Senior Sous Chef to Head Chef | Michelin-Star, Modern British
Location: Canterbury
Job Description:

Mise en Place London is seeking a Senior Sous Chef for their Michelin Star restaurant in Canterbury, England. This role offers an opportunity to work under an award-winning chef focused on modern British cuisine and sustainability.

The ideal candidate will have extensive experience in high-end restaurant operations, be a competent leader, and have a passion for cooking with seasonal produce. Competitive salary of circa £32–35k per annum.

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Posted: July 6th, 2026