Catering Supervisor: Kitchen & Service Lead

Somerset Larder in Bristol is seeking a kitchen support role to assist with food preparation, basic cooking and front-of-house duties. You will help ensure high standards of food quality, hygiene, safety and customer service across kitchen and service areas.

The role is full-time (39 hours per week) with occasional weekends and a starting hourly rate of £13.68. Training and apprenticeships are available to help you develop in catering and hospitality.

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