The Canford in Poole is inviting applications for a Commis Chef to join our friendly coastal team. You’ll work in a dynamic kitchen that values a Mediterranean-inspired, beach vibe and offers regular training to help you grow within hospitality.
We look for bubbly, well-presented individuals who are customer-orientated and eager to learn. Benefits include apprenticeship access, masterclasses, meals on shift, staff discounts, and a pension scheme.
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