Line Cook & Junior Chef de Partie – Evening Takeaway

Center Parcs Longleat Forest is seeking a Line Cook / Junior Chef de Partie for the Restaurant Runner team. You will prepare, cook and present menu items to high standards, supervising Kitchen Assistants and assisting in kitchen operations when the Kitchen Manager is away.

Hours are evenings, weekends and bank holidays with a 4-week, minimum 150-hour contract. The role offers staff benefits and career development within a friendly team at Longleat Forest.

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