Company: The Alan
Location:
Job Description:
RBH Hospitality Management is seeking a Chef de Partie to lead a section in our hotel kitchen. You will craft dishes with creativity, ensure top-notch presentation, and collaborate with the team to deliver outstanding service.
The role requires proven busy-kitchen experience as Chef de Partie or similar, strong organisation, and a commitment to cleanliness and food safety. Flexible working arrangements are available in our hospitality operations.
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Posted: August 3rd, 2026