OCS UK & Ireland is seeking a General Assistant for weekend kitchen duties. The role runs Saturday 15:00–19:00 (4 hours). You will assist with food preparation, maintain kitchen cleanliness, help with deliveries, and serve customers according to the chefs’ menu.
You may also support events as a host/waiter and top up vending services. Experience in a commercial kitchen is valued; a basic catering/food handling certificate is desirable but not essential as training will be provided.
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