Sylvan Post in Forest Hill is seeking a Head Chef to lead our kitchen and help drive the next chapter. The role is hands-on and coordinates a small team in a busy, fresh-food kitchen close to Forest Hill station.
Offering £38,000-£42,000 plus a Head Chef Bonus Scheme, plus Christmas Day off, food and drink discounts across Portobello venues, a £50 birthday bar tab, ongoing training and real opportunities to progress.
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