HC-One is seeking a dedicated Chef to join our care home kitchen. You will prepare wholesome, homemade meals that meet nutritional needs and bring comfort to Residents daily.
You will hold an S/NVQ2 in Catering & Hospitality or Professional Cookery with Level 2 Food Hygiene, and demonstrate HACCP knowledge, aiming to deliver nutritious, appetising dishes while upholding safety standards.
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